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Waffles

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Ingredients

  • 2 cups all-purpose flour
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1⁄2 teaspoon salt
  • 2 cups low-fat buttermilk
  • 1⁄2 cup unsalted butter, melted
  • 2 large eggs

Instructions

  1. Preheat waffle iron.
  2. In a large bowl, whisk together flour, sugar, baking powder, baking soda, and salt.
  3. In a medium bowl, whisk together buttermilk, butter, and eggs.
  4. Add wet ingredients to dry ingredients and stir until just combined.
  5. Pour batter onto waffle iron and cook according to manufacturer's instructions.