Nước Chấm
PDF
- Yield
- 1 cup
- Prep
- 0:05:00
- Cuisine
- Vietnamese
- Filed Under
- Sauces & Seasonings
- Microwave water for 30 seconds, then add sugar and stir until dissolved.
5 tbsp |
Water |
2 tbsp |
Granulated Sugar |
- Add remaining ingredients and stir to combine.
1 1⁄2 tbsp |
Lime Juice |
2 tbsp |
Fish Sauce |
1 each |
Garlic |
1 each |
Thai Chilies |
- Cool to room temperature and serve.