Microwave Peanut Brittle
PDF
- Yield
- 12 servings
- Prep
- 0:10:00
- Cook Time
- 0:10:00
- Cuisine
- American
- Filed Under
- Desserts
- Stir peanuts, sugar, syrup, and salt in 1 1⁄2-quart baking dish.
1 cup |
Raw Peanuts |
1 cup |
Granulated Sugar |
1⁄2 cup |
Corn Syrup |
1⁄8 tsp |
Table Salt |
- Microwave on high for 7–8 minutes, stirring after 4 minutes.
- Add butter and vanilla. Cook 1–2 minutes until mixture browns slightly.
1 tsp |
Unsalted Butter |
1 tsp |
Vanilla Extract |
- Stir in baking soda until light and foamy.
- Pour onto greased cookie sheet. Cool, then break into pieces.