Lemon Mascarpone Whipped Cream
Ingredients
- 1⁄2 cup heavy cream
- 1⁄2 cup mascarpone cheese
- 2 tablespoons powdered sugar
- 1 tablespoon lemon zest
- 1 tablespoon lemon juice
Instructions
- Whip heavy cream in a large bowl until stiff peaks form.
- In a separate bowl, whisk together mascarpone cheese, powdered sugar, lemon zest, and lemon juice.
- Fold whipped cream into mascarpone mixture until combined.